{whole food} :: the first tomato

We were able to harvest our first tomato.

My husband, who doesn't like tomatoes, decided to taste it...

His eyes opened wide, with a look that said..."Whaaat!? THAT'S what they are supposed to taste like?!" So priceless.

He likes them now:)

Yep...no sour water, mealy, orangey-pink tomatoes here, baby:) It's all deep red, tart, tomato-y bliss that makes you just want to slice it up, sprinkle with some kosher salt and fresh cracked pepper, and eat it for a meal! Next stop: Caprese Salad...every single bit of which will be harvested from our yard, or made in our kitchen...Mozz, Tomatoes, and Basil. Oh...well, I guess we aren't cold-pressing our own olive oil, or making our own salt and pepper...so, there's that.

Oh my word, the rest of this society is missing out! I know we would be a much different place if everyone knew what vegetables are actually supposed to taste like! I just know it. What a travesty took place when we handed the care and feeding of our families and ourselves to a giant agri-business that doesn't care at all about us!

We're taking it back, people...taking. it. back.!

I'm going to make as many people taste my beautiful vegetables as possible so that maybe I can reopen the world of beauty, color, and taste to everyone. I want everyone to know what they're missing out on!

God didn't give us this planet in beige and grey! He didn't just send us tasteless manna from the skies. He created things to be pleasurable and wonderful! He made it so the health of our bodies, and joy of our hearts would be so intertwined that to separate the two would be to make the world...you know...what it is.

We are so under-living this life.

We are soooo under-living this beautiful life!